This roll is delicious due to the fact that the filling contains a large number of ripe berries.

Flour — 3 tablespoons.
Starch — 3 tablespoons.
Egg — 5 PCs.


Sugar-1/2 Cup
Vanilla sugar-1 tsp
Baking powder-1 tsp .
Berry jam-1/2 Cup
Cream-2 cups
Sugar — 2 tablespoons.
BlackBerry-1 Cup

For sponge cake beat the yolks with sugar.
Whites lightly season with salt and whisk in a solid foam.
Yolks connect with proteins, add flour, starch, vanilla sugar, baking powder and mix quickly.
On a baking sheet lined with parchment, put the dough and bake for 8-10 minutes at 220 C.
Soak the cake for at least 8 hours at room temperature.
Remove the parchment.

For filling:
Whisk cream and sugar.

Warm the jam.
Biscuit put on plastic wrap, grease with prepared jam, put whipped cream, then blackberries.
Using the film, roll the biscuit roll and refrigerate for 1 hour.

Enjoy your tea!

Hello! I — blogger, love of God and people. Food — it is certainly good and well, but we must remember that in front of us waiting for eternity and where we spend it, depends only on us!
Every man is a sinner, but the sin saved us JESUS CHRIST
And if we repent of our sins and call upon his heart and Christ, we shall be saved from hell, which is prepared for the devil, but the devil does not want to go there himself and tempts people to sin. But God loves us, because he gave for us on the death of the most precious thing he had — his Son Jesus.
Pray a prayer: Heavenly Father! I ask you — I’m sorry, I repent of my sins, because I lived without you. Jesus Christ, come into my heart and be my Lord and Savior, make me be what You want me to. I thank thee that in eternity I will be with you! Amen.

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