Archive for the ‘Dishes from meat,Chicken, fish, potatoes, mushrooms,Pilaf,Pasta’ Category

CHICKEN BREASTS WITH TOMATOES AND CAPERS

Chicken with tomatoes and capers is fragrant, tasty and nutritious. For a garnish you can cook spaghetti or rice. Ingredients: * chicken Breasts — 4 PCs . * salt-to taste * ground black pepper-to taste * olive oil-2 tablespoons * butter-2 tablespoons * shallots-6 tsp * garlic-2 cloves • tarragon, 4 tsp. * plum tomatoes-8 […]

POTATOES WITH BACON

  Ingredients: * potatoes-1 kg * olive oil-1 tablespoon * smoked bacon-6 slices * leek-2 stems for dressing: • Dijon mustard — 1 tsp. * white wine vinegar-1 tablespoon * grated Parmesan cheese — 4 tbsp. * olive oil — 4 tbsp. Preparation:

Puffs with vegetables and salmon

  Puff pastry tartlets with fried salmon, onion and tomatoes. Ingredients: fillet of salmon without skin and bones-800 g puff pastry-500 g tomatoes-200 g \ red onion-1 PC — vegetable oil-for frying egg yolk — for brushing salt, pepper-to taste chopped fresh herbs — for decoration

CRISPY CHICKEN CHOPS

  Tender chicken meat in a crispy crust is an amazing dietary dish. Ingredients: * chicken fillet — 2 PCs * flour-40 g * eggs — 2 PCs. * breadcrumbs-50 g * ground nuts (any) — 50 g * grated Parmesan-25 g * parsley leaves (chopped) — 2 tbsp .* vegetable oil-80 ml * salt-to […]

Ramen is a dish with wheat noodles, which has great energy value and good taste.

  Pork with a culinary thread and fry until golden brown on all sides. Ginger, onions, garlic, celery, peel and slice. Put the meat, onion, chili, ginger, celery, garlic, cinnamon, tubberry, cloves, sugar, vinegar, soy sauce into the pot. Add 2 liters of water and cook over low heat for 2 hours.

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