Archive for the ‘Dishes from meat,Chicken, fish, potatoes, mushrooms,Pilaf,Pasta’ Category

Meat Rolls with bacon — Very tasty and appetizing!

  Meat rolls made of bacon with filling are rich, juicy and deliciously tasty. To implement the recipe will need bacon smoked, it will make the dish more flavorful. As a filling, you can use any suitable products, but do not add fatty components, a very good option will be vegetables, greens, cheese. Ingredients: fillets […]

Fried chicken legs

  The easiest way to cook chicken legs is to fry them. I tell you how to fry chicken legs and cook a delicious lunch or dinner in just 20 minutes. INGREDIENTS Chicken legs 5 pieces with femur Ground coriander 2 Art. spoons Cumin 1 Art. a spoon Black pepper powder 1 Art. a spoon […]

Beef steak with a creamy blue cheese sauce

  Ingredients for 2 servings: beef tenderloin steak, 2.5-3 cm thick (on my bone) 2 PCs. olive oil 2 tablespoons salt and freshly ground black pepper to taste Sauce fat cream (20-30%) 200 ml. garlic 1 clove pea pink pepper (optional) 10-12 PCs .

Duck with root vegetables and cherry wine sauce

  Ingredients : duck 2 pounds of star anise 5 PCs cinnamon stick 2 PCs. ground cinnamon 1 tsp pinch ground cloves salt and pepper to taste large potatoes 2 PCs carrots 2 pieces medium-large onion 1 piece of the tuber sweet potato (or normal potato) 1 small turnip pieces: 2 pieces head garlic 1 […]

Baked ribs in sweet and sour glaze

  Ingredients for 6 servings: pork ribs 1.8 kg salt & pepper to taste Glaze corn starch 1/2 tsp honey 2 tablespoons soy sauce 4 tablespoons Apple cider vinegar 1 tablespoon

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