Fish salad, feijoa and avocado


Very tasty and healthy salad for healthy diet fans.

Ingredients:

fish fillet (cod, haddock) — 500 g,
feijoa – 3-4 pieces.,
avocado — 1 PC – ,
lettuce leaves – 3-4 pieces.,

Fish salad, feijoa and avocado

lemon juice-1 teaspoon,
salt and pepper to taste,
olive oil for refueling.

How to prepare salad with feijoa:

Salt the fish fillet, sprinkle with lemon juice and bake in the oven or cook for a couple. Ready fillet cool, remove the bones and disassemble into small pieces. Wash and dry the lettuce leaves. Clean feijoa and avocado from the peel and cut into slices. In a salad bowl, put the salad leaves, slices of fish, avocado and feijoa. Season with salt and pepper to taste, season with olive oil. Serve immediately.


Hello! I — blogger, love of God and people. Food — it is certainly good and well, but we must remember that in front of us waiting for eternity and where we spend it, depends only on us!
Every man is a sinner, but the sin saved us JESUS CHRIST
And if we repent of our sins and call upon his heart and Christ, we shall be saved from hell, which is prepared for the devil, but the devil does not want to go there himself and tempts people to sin. But God loves us, because he gave for us on the death of the most precious thing he had — his Son Jesus.
Pray a prayer: Heavenly Father! I ask you — I’m sorry, I repent of my sins, because I lived without you. Jesus Christ, come into my heart and be my Lord and Savior, make me be what You want me to. I thank thee that in eternity I will be with you! Amen.

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