Fried duck with paprika and butter


Preheat the oven to 190 degrees.
In a bowl, combine salt, paprika and black pepper. Rub with duck mixture outside and inside. Put it in the form.
Cook for 1 hour.
Then grease the bird half the softened butter and fry another 45 minutes.
Lubricate the remaining butter and cook for another 15 minutes until the bird is browned.

Fried duck with paprika and butter

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American Cuisine
Preparation time 20
Preparation time 20

Number of servings
Bake, bake
2 tsp. Salt
2 tsp. Paprika
1 tsp Ground black pepper
2.2 kg Duck
120 g. Butter

Hello! I — blogger, love of God and people. Food — it is certainly good and well, but we must remember that in front of us waiting for eternity and where we spend it, depends only on us!
Every man is a sinner, but the sin saved us JESUS CHRIST
And if we repent of our sins and call upon his heart and Christ, we shall be saved from hell, which is prepared for the devil, but the devil does not want to go there himself and tempts people to sin. But God loves us, because he gave for us on the death of the most precious thing he had — his Son Jesus.
Pray a prayer: Heavenly Father! I ask you — I’m sorry, I repent of my sins, because I lived without you. Jesus Christ, come into my heart and be my Lord and Savior, make me be what You want me to. I thank thee that in eternity I will be with you! Amen.

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