Sponge cake with cherry and sour cream

Ingredients:
Dough:
3 eggs
100 g of sugar
100 g of flour
1/5 tsp vanillin

Sponge cake with cherry and sour cream

Jelly:
200 g of frozen cherries (pre-unfrozen)
200 g sour cream
100 g of sugar
15 g of instant gelatin Read more »

Beef steak with a creamy blue cheese sauce

 

Ingredients for 2 servings:
beef tenderloin steak, 2.5-3 cm thick (on my bone) 2 PCs.
olive oil 2 tablespoons

Beef steak with a creamy blue cheese sauce

salt and freshly ground black pepper to taste

Sauce
fat cream (20-30%) 200 ml.
garlic 1 clove pea pink pepper (optional) 10-12 PCs . Read more »

Jelly » Coffee with cream”

 

Ingredients for 6 servings:

Jelly
gelatin 2 tablespoons
cream 9-12% fat 400 ml.
strong coffee 300 ml.

Jelly » Coffee with cream”

sugar (here orientirueshsya to your taste), 50-70 grams
coffee liqueur (I have Sheridan’s) 2 tbsp

For decoration
heavy cream (30% fat) 200 ml sugar 70 grams
grated chocolate Read more »

Caramel Panna cotta

 

Ingredients for 4 servings:
sugar 125 grams
cream 22% fat (you can take fat more or less to your liking) 500 ml. gelatin 8 grams

Preparation recipe:

Caramel Panna cotta

Gelatin is soaked in 4 tablespoons of cold water. Put the sugar in a ladle and melt on a small fire to the state of caramel. Pour into the caramel warmed cream, stirring constantly. Read more »

Muffins with strawberries and white chocolate

 

Ingredients for 20 pieces:

butter 120 grams
sugar 150 grams
eggs 1 PC.

Muffins with strawberries and white chocolate

lemon juice 1 tablespoon
wheat flour 300 grams
baking powder 1 tsp
soda 1/4 tsp Read more »

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