Paillard of chicken breast with mushrooms and eggs


For stuffing:
Chicken 3 PCs.
Bran 30 g
Onions 2 heads
Fat-free yogurt 50 ml

Paillard of chicken breast with mushrooms and eggs

Pepper, salt, spices

For the filling:
Eggs 4 PCs.
Mushrooms 250 g
Seasoning for mushrooms

Scrollable fillet, cut onions, add to stuffing, add salt, pepper, yogurt and bran. Stir until you get homogeneous mass.
Mushrooms and boiled eggs, yolks removed, all finely chop and add the seasoning.
Take the minced meat in the middle put the filling and making a hamburger. Then put the pancakes on a hot pan and fry without oil until tender.

Bon appetit!

Hello! I — blogger, love of God and people. Food — it is certainly good and well, but we must remember that in front of us waiting for eternity and where we spend it, depends only on us!
Every man is a sinner, but the sin saved us JESUS CHRIST
And if we repent of our sins and call upon his heart and Christ, we shall be saved from hell, which is prepared for the devil, but the devil does not want to go there himself and tempts people to sin. But God loves us, because he gave for us on the death of the most precious thing he had — his Son Jesus.
Pray a prayer: Heavenly Father! I ask you — I’m sorry, I repent of my sins, because I lived without you. Jesus Christ, come into my heart and be my Lord and Savior, make me be what You want me to. I thank thee that in eternity I will be with you! Amen.

To learn more… ;

Both comments and pings are currently closed.

Comments are closed.

Перейти к верхней панели
счетчик посещений