Shrimp with pineapple in curry sauce

Shrimp marinate in lime juice, ginger and chili pepper for 30 minutes.
On the heated oil fry the diced pineapple no more than three minutes.

Shrimp with pineapple in curry sauce

Pour coconut milk, add lime leaves, lemongrass and shrimp along with marinade, curry, salt to taste.
On maximum heat cook until cooked shrimp 5-7 minutes.
Sprinkle with celery greens.
Author’s cuisine
Preparation time 20
Preparation time 45
Complexity Medium
Number of portions
Bake, bake
A fish
500 g. Purified king prawns
200 g. Pineapple.
2 pcs. Kafir lime leaves
To taste Dried chili
1 g. Grated ginger
1 PC. Lemon grass
½ year Coconut milk
To the taste of Kinza
2 g. Lime juice
2 g. Olive oil
To taste Sea salt
½ year Curry

Hello! I — blogger, love of God and people. Food — it is certainly good and well, but we must remember that in front of us waiting for eternity and where we spend it, depends only on us!
Every man is a sinner, but the sin saved us JESUS CHRIST
And if we repent of our sins and call upon his heart and Christ, we shall be saved from hell, which is prepared for the devil, but the devil does not want to go there himself and tempts people to sin. But God loves us, because he gave for us on the death of the most precious thing he had — his Son Jesus.
Pray a prayer: Heavenly Father! I ask you — I’m sorry, I repent of my sins, because I lived without you. Jesus Christ, come into my heart and be my Lord and Savior, make me be what You want me to. I thank thee that in eternity I will be with you! Amen.

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