Posts Tagged ‘#roast beef’

Quail wrapped in bacon, stuffed olives

  Ingredients (for 2-4 servings): Quail — 4 PCs – , Olives stuffed with lemon-2 cans, Smoked bacon-8 slices, Fresh parsley-1 bunch, Salt, ground black pepper-to taste, Vegetable oil-for frying and lubrication. How to cook quail:

Beef with green sauce

The original recipe for cooking all your favorite meat, which will be an excellent dinner for the whole family. 4 servings Ingredients pulp of beef — 700 g bulb — 1 pc. garlic — 2 cloves carrots — 1 pc. celery — 1/4 of the root bay leaves — 2 pcs. peas of sweet pepper […]

Beef in Korean

The recipe for cooking beef in Korean style. Ingredients sweet pepper (red, yellow, green) — 3 pods chili pepper — 1 pod bulb — 1 pc. garlic — 2 cloves daikon — 1 pc. oyster mushrooms — 300 g beef pulp — 300 g vegetable oil — 4 tbsp. l.

Baked pork neck with vegetables in Asian way

  Ingredients for 6-8 servings: pork neck 1 kg garlic 6-7 cloves dried onion 1/2 tsp. salt and pepper to taste Garnish large carrots 1 PC. red onion 1 PC. sweet pepper medium 2 PCs. mushrooms 300 grams garlic 4 clove

Pork on a barbecue  

In the summer, for sure you want to get out of town on nature and cook delicious meat. Pork, cooked on a barbecue, it turns out really delicious, juicy and fragrant. Pork is cut into portions of about 1.5 cm in thickness. Bulgarian peppers and chili peppers are cut into small cubes, and remove the […]

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